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Books
The Cook's Encyclopedia of Barbecues, Grills & Outdoor Eating
The Cook's Encyclopedia of Barbecues, Grills & Outdoor Eating
by Christine France
Used from: $0.19

Mastering the Grill: The Owner's Manual for Outdoor Cooking
Mastering the Grill: The Owner's Manual for Outdoor Cooking
by Andrew Schloss David Joachim
Our Price: $16.47
Used from: $2.00

The New Gas Grill Gourmet, Updated and expanded : Great Grilled Food for Everyday Meals and Fantastic Feasts
The New Gas Grill Gourmet, Updated and expanded : Great Grilled Food for Everyday Meals and Fantastic Feasts
by A. Cort Sinnes John Puscheck
Our Price: $11.53
Used from: $0.99

Weber's Art of the Grill: Recipes for Outdoor Living
Weber's Art of the Grill: Recipes for Outdoor Living
by Jamie Purviance
Our Price: $26.40
Used from: $0.75

The Complete Indoor/Outdoor Grill: 175 Delicious Recipes with Variations Based on Where You Cook
The Complete Indoor/Outdoor Grill: 175 Delicious Recipes with Variations Based on Where You Cook
by Donna Pliner Rodnitzky
Used from: $3.82



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Outdoor Cooking Grills News

Dutch oven cooking contest scheduled

Area outdoor dining enthusiasts are invited to attend the annual Louisiana State Dutch Oven Cook-Off on Saturday at Lake Bistineau State Park in Doyline. A number of cooking teams from Louisiana, Arkansas and Texas will participate in a three-pot cooking contest using Dutch ovens with medallions, trophies and cash on the line.

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Advice comes from several quarters on hurricane preparedness

From the electric company, to insurance companies, to a bottle water association, to a pet sitters association, advice on hurricane preparedness is being offered freely in the expectation of Hurricane Earl’s brush with the Northeast coast.

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Earl expected to pass east of Southwestern Connecticut

Hurricane Earl is still expected to pass east of southwestern Connecticut Friday evening while a tropical storm watch remains in effect for coastal Connecticut.

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The grill shed

Throughout the 35 plus years Tom and I have called Tarr Farm home, we've always loved to grill outside. Thirty-five years is a long time and I guess you could say the first two decades were experimental grilling adventures.

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Spare the Air, Please

Today's warm weather prompted another Spare the Air Day. This means no wood fire, public transit, and other clean air such as, according to BCN (via CBS 5 ), biking to work or around town, working at home or telecommuting, stringing together errands for fewer driving trips, and cooking indoors rather than on outdoor grills or barbecues."

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